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Journal Article 12

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sweet potato 2

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Simultaneous saccharification and fermentation of sweet potato powder for the production of ethanol under

Yinxiu CAO, Hongchi TIAN, Kun YAO, Yingjin YUAN

Frontiers of Chemical Science and Engineering 2011, Volume 5, Issue 3,   Pages 318-324 doi: 10.1007/s11705-010-1026-3

Abstract: Due to its merits of drought tolerance and high yield, sweet potatoes are widely considered as a potentialHowever, this technology has rarely been applied to sweet potatoes because of the high viscosity of theircellulase was added to reduce the high viscosity, and the optimal dosage and treatment time were 8 U/g (sweetpotato powder) and 1 h, respectively.After pretreatment by cellulase, the viscosity of the VHG sweet potato mash (containing 284.2 g/L of

Keywords: bioethanol     sweet potato     very high gravity     viscosity reduction     simultaneous saccharification and fermentation    

Comparative transcriptome analysis of purple-fleshed sweet potato provides insights into the molecular

Hongyuan ZHAO, Shanshan ZHANG, Feibing WANG, Ning ZHAO, Shaozhen HE, Qingchang LIU, Hong ZHAI

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 2,   Pages 214-225 doi: 10.15302/J-FASE-2018219

Abstract: Sweet potato, , is a globally important food crop.The purple-fleshed sweet potato, rich in anthocyanins, has great potential for both nutritional and pharmaceuticalIn this study, we characterized the root transcriptomes of the purple-fleshed sweet potato cv.candidate genes but also provides insights into the molecular mechanism of anthocyanin biosynthesis in sweetpotato.

Keywords: anthocyanin     gene expression     mutant     purple-fleshed sweet potato     transcriptome    

A novel aldo-keto reductase gene,

Jinxi HUO, Bing DU, Sifan SUN, Shaozhen HE, Ning ZHAO, Qingchang LIU, Hong ZHAI

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 2,   Pages 206-213 doi: 10.15302/J-FASE-2018225

Abstract: In this study, the gene was isolated from sweet potato.

Keywords: cadmium stress     IbAKR     Ipomoea batatas     sweet potato    

SIMULATION OF O-BLOWN CO-GASIFICATION OF WOOD CHIP AND POTATO PEEL FOR PRODUCING SYNGAS

Frontiers of Agricultural Science and Engineering 2023, Volume 10, Issue 3,   Pages 448-457 doi: 10.15302/J-FASE-2023490

Abstract:

● Low-value biowaste including wood chip and potato peel was valorized

Keywords: Aspen Plus     co-gasification     potato peel     syngas     simulation     waste reduction     wood chip    

Ethanol production from sweet sorghum residual

BAN Jingyang, YU Jianliang, ZHANG Xu, TAN Tianwei

Frontiers of Chemical Science and Engineering 2008, Volume 2, Issue 4,   Pages 452-455 doi: 10.1007/s11705-008-0072-6

Abstract: In this work, the ethanol production from sweet sorghum residue was studied.Sweet sorghum residue was hydrolyzed with phosphoric acid under mild conditions.was 0.147 g/g dry material, which would be beneficial for the application of ethanol production from sweet

Keywords: application     material     optimal reaction     reaction condition     temperature    

Development and testing of a weather-based model to determine potential yield losses caused by potato

Alexey FILIPPOV, Maria KUZNETSOVA, Alexander ROGOZHIN, Olga IAKUSHEVA, Valentina DEMIDOVA, Natalia STATSYUK

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 4,   Pages 462-468 doi: 10.15302/J-FASE-2018239

Abstract:

Late blight is one of the most important potato diseases.Using information about late blight development in an experimental potato field recorded over 30 seasonssimulator was successfully verified using independent data on the disease development from nine unprotected potato

Keywords: potato     late blight     Phytophthora infestans     yield losses     retrospective analysis     mathematical model    

CAR T cells redirected against tumor-specific antigen glycoforms: can low-sugar antigens guarantee a sweet

Frontiers of Medicine 2022, Volume 16, Issue 3,   Pages 322-338 doi: 10.1007/s11684-021-0901-2

Abstract: Immune-based therapies have experienced a pronounced breakthrough in the past decades as they acquired multiple US Food and Drug Administration (FDA) approvals for various indications. To date, six chimeric antigen receptor T cell (CAR-T) therapies have been permitted for the treatment of certain patients with relapsed/refractory hematologic malignancies. However, several clinical trials of solid tumor CAR-T therapies were prematurely terminated, or they reported life-threatening treatment-related damages to healthy tissues. The simultaneous expression of target antigens by healthy organs and tumor cells is partly responsible for such toxicities. Alongside targeting tumor-specific antigens, targeting the aberrantly glycosylated glycoforms of tumor-associated antigens can also minimize the off-tumor effects of CAR-T therapies. Tn, T, and sialyl-Tn antigens have been reported to be involved in tumor progression and metastasis, and their expression results from the dysregulation of a series of glycosyltransferases and the endoplasmic reticulum protein chaperone, Cosmc. Moreover, these glycoforms have been associated with various types of cancers, including prostate, breast, colon, gastric, and lung cancers. Here, we discuss how underglycosylated antigens emerge and then detail the latest advances in the development of CAR-T-based immunotherapies that target some of such antigens.

Keywords: cancer immunotherapy     chimeric antigen receptor     solid tumors     tumor-associated antigen     glycosylation     O-glycans     adoptive cell therapy    

Microbiome Engineering: A Promising Approach to Improve Coral Health Review

Jie Li, Qingsong Yang, Junde Dong, Michael Sweet, Ying Zhang, Cong Liu, Yanying Zhang, Xiaoyu Tang, Wenqian

Engineering 2023, Volume 28, Issue 9,   Pages 105-116 doi: 10.1016/j.eng.2022.07.010

Abstract:

The world's coral reefs are threatened by the cumulative impacts of global climate change and local stressors. Driven largely by a desire to understand the interactions between corals and their symbiotic microorganisms, and to use this knowledge to eventually improve coral health, interest in coral microbiology and the coral microbiome has increased in recent years. In this review, we summarize the role of the coral microbiome in maintaining a healthy metaorganism by providing nutrients, support for growth and development, protection against pathogens, and mitigation of environmental stressors. We explore the concept of coral microbiome engineering, that is, precise and controlled manipulation of the coral microbiome to aid and enhance coral resilience and tolerance in the changing oceans. Although coral microbiome engineering is clearly in its infancy, several recent breakthroughs indicate that such engineering is an effective tool for restoration and preservation of these valuable ecosystems. To assist with identifying future research targets, we have reviewed the common principles of microbiome engineering and its applications in improving human health and agricultural productivity, drawing parallels to where coral microbiome engineering can advance in the not-too-distant future. Finally, we end by discussing the challenges faced by researchers and practitioners in the application of microbiome engineering in coral reefs and provide recommendations for future work.

Keywords: Coral reef restoration     Coral holobiont     Beneficial microorganisms for corals     Bleaching     Microbiome engineering    

Preparation of starch esters with crosslinking structures derived from dianhydride

Huijuan CHU, Hongliang WEI, Jing ZHU, Shouyin HU

Frontiers of Chemical Science and Engineering 2011, Volume 5, Issue 1,   Pages 51-54 doi: 10.1007/s11705-010-0534-5

Abstract: Potato starch was modified by esterification with pyromellitic dianhydride, and the products were obtained

Keywords: potato starch     pyromellitic dianhydride     esterification     crosslink    

c-Fos expression in rat brainstem following intake of sucrose or saccharin

Ke Chen, Jianqun Yan, Jinrong Li, Bo Lv, Xiaolin Zhao

Frontiers of Medicine 2011, Volume 5, Issue 3,   Pages 294-301 doi: 10.1007/s11684-011-0144-8

Abstract: To examine whether the activation of brainstem neurons during intake of a sweet tastant is due to orosensoryThese results suggest that the PBN and NST may be involved in sweet taste perception and modulation ofsweet tastant intake, but the significantly enhanced intensity of Fos expression induced by sucroseindicates that PBN/NST neuronal activity is driven by the integrated effects of sweet taste sensation

Keywords: c-Fos     parabrachial     the nucleus of the solitary tract     sweet tastant     rat    

Effects of red and blue LEDs on

Lili CHEN, Xuzhang XUE, Yadong YANG, Fei CHEN, Jie ZHAO, Xiquan WANG, Alam Tariful KHAN, Yuegao HU

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 2,   Pages 197-205 doi: 10.15302/J-FASE-2018224

Abstract: this study were to investigate the effects of red and blue LEDs on growth and microtuberization of potatoThese results suggest that, of the treatments assessed, 3RB is optimal for the growth of potato plantlets

Keywords: blue LED     microtuber     plant tissue culture     potato plantlets in vitro     red LED    

RNA-Based Biocontrols—A New Paradigm in Crop Protection Review

Matthew Bramlett, Geert Plaetinck, Peter Maienfisch

Engineering 2020, Volume 6, Issue 5,   Pages 522-527 doi: 10.1016/j.eng.2019.09.008

Abstract: solutions in crop protection and recent research progress toward RNA-based biocontrols against the Colorado potato

Keywords: RNA-based biocontrols     RNA interference (RNAi)     Colorado potato beetle (CPB)     Corn rootworm (CRW)     Soy    

Title Author Date Type Operation

Simultaneous saccharification and fermentation of sweet potato powder for the production of ethanol under

Yinxiu CAO, Hongchi TIAN, Kun YAO, Yingjin YUAN

Journal Article

Comparative transcriptome analysis of purple-fleshed sweet potato provides insights into the molecular

Hongyuan ZHAO, Shanshan ZHANG, Feibing WANG, Ning ZHAO, Shaozhen HE, Qingchang LIU, Hong ZHAI

Journal Article

A novel aldo-keto reductase gene,

Jinxi HUO, Bing DU, Sifan SUN, Shaozhen HE, Ning ZHAO, Qingchang LIU, Hong ZHAI

Journal Article

SIMULATION OF O-BLOWN CO-GASIFICATION OF WOOD CHIP AND POTATO PEEL FOR PRODUCING SYNGAS

Journal Article

Ethanol production from sweet sorghum residual

BAN Jingyang, YU Jianliang, ZHANG Xu, TAN Tianwei

Journal Article

Development and testing of a weather-based model to determine potential yield losses caused by potato

Alexey FILIPPOV, Maria KUZNETSOVA, Alexander ROGOZHIN, Olga IAKUSHEVA, Valentina DEMIDOVA, Natalia STATSYUK

Journal Article

CAR T cells redirected against tumor-specific antigen glycoforms: can low-sugar antigens guarantee a sweet

Journal Article

Microbiome Engineering: A Promising Approach to Improve Coral Health

Jie Li, Qingsong Yang, Junde Dong, Michael Sweet, Ying Zhang, Cong Liu, Yanying Zhang, Xiaoyu Tang, Wenqian

Journal Article

Preparation of starch esters with crosslinking structures derived from dianhydride

Huijuan CHU, Hongliang WEI, Jing ZHU, Shouyin HU

Journal Article

c-Fos expression in rat brainstem following intake of sucrose or saccharin

Ke Chen, Jianqun Yan, Jinrong Li, Bo Lv, Xiaolin Zhao

Journal Article

Effects of red and blue LEDs on

Lili CHEN, Xuzhang XUE, Yadong YANG, Fei CHEN, Jie ZHAO, Xiquan WANG, Alam Tariful KHAN, Yuegao HU

Journal Article

RNA-Based Biocontrols—A New Paradigm in Crop Protection

Matthew Bramlett, Geert Plaetinck, Peter Maienfisch

Journal Article